The Resistance of Peruvian Coffee
In Peru, as yellow rust disease has devastated top quality coffee harvests, coca for cocaine is filling for farmers who need to bolster sagging incomes.
Agroforestry
Permaculture and the Edible Forest Garden: a Critical Analysis
Graham Strouts takes critical look at whether the forest gardens championed by many permaculture enthusiasts can produce food in yields significant enough to compete with traditional orchard and farming systems outside of tropical climates.
Bringing Technological Innovation to Agroforestry in Uganda
Uganadan farmer Richard Namunyu discusses the World Agroforestry Centre’s project – Trees for Food Security: Improving sustainable productivity in farming systems and enhanced livelihoods through adoption of Evergreen agriculture in eastern Africa