Thanksgiving Soup

November 29, 2015 Marc Brazeau 0

As a follow up to the last post on Thanksgiving leftovers, I thought I’d share my backstop for mopping up Thanksgiving leftovers and minimizing waste. […]

Homemade Lentil Burgers – nutritious, sustainable, delicious

May 28, 2015 Marc Brazeau 6

If you are trying to eat nutritiously and sustainably, lentils have a lot going for them. They are hardy and do well in varying climates. They are legumes, so they deliver plenty of protein and they fix their own nitrogen. These burgers help cut synthetic fertilizer use and encourage diverse rotations.