Herbicides

There is strong evidence that herbicide use has indeed increased in GMO crops (corn, soybean, and cotton), much as the critics have suggested. However, the evidence also suggest that herbicide use has increased even faster in the non-GMO crops rice and wheat. This suggests that there is an overall trend for increasing herbicide use in all crops, irrespective of whether GMO varieties are available. It is even plausible, based on these data, that GMO crops have slowed the increase in herbicide use (though it is impossible to say for sure).