Stand Up for Family Farmers – Pass the Farmer Fair Practices Rules

June 6, 2017 National Farmer's Union 0

The Farmer Fair Practice Rules consist of one interim final rule and two proposed rules. The interim final rule deals with competitive injury disputes for contract growers. Currently, contract poultry growers must prove harm for the entire $48 billion chicken industry rather than harm to themselves when seeking relief from poultry companies for abusive contract practices. This outrageous interpretation of the Packers and Stockyards Act not only places undue burden on individual growers – it also allows the meatpacking industries to continue abusive practices largely free of consequences. The interim final rule eliminates that burden, thereby taking some power from the multinational meatpackers and placing it with the individual farmers.

Are Slower Growing Chickens Better?

February 9, 2017 Alison Van Eenennaam 0

“In all, the impact of adopting slow growing birds is a 34% increase in feed per lb prime meat, a 40% increase in gallons of water and a 53% increase in the manure per bird marketed, and a 49% increase in costs per bird marketed.”

And to what end is this big step backwards in terms of sustainability being undertaken? Theoretically for animal welfare. But what is absent in this discussion is – why slower growing = better welfare?

Measuring Methane Emissions From Cows is Elusive, But We’re Getting Closer

January 23, 2017 Environmental Defense Fund 0

If farmers are to mitigate methane emissions, they need to know where and under what conditions the emissions occur. And they need management options that have been proven to make a difference.

Environmental Defense Fund, thanks to a generous grant, is helping to quantify methane emissions from different management approaches. This work builds on EDF’s earlier efforts to develop good estimates of methane released through the energy sector.