If cash transfers replace in kind contributions in development, will essential services be lost? Can the development community transition to a fee for service model?
Stuart Thompson, Senior Lecturer in Plant Biochemistry at the University of Westminster lays four key challenges to global food security: drought, emerging diseases, salty soils, and fertilizer dependence.
A key danger of charity food aid is the de-politicisation of hunger. As the charity sector mobilises to meet this need, there is less pressure on the government to address the root causes of food poverty, which are essentially income related.
The continued representation of famines as disastrous events largely sprung upon populations by the forces of nature, prevents us from understanding famine – and food insecurity – as a socio-political process, even though doing so is especially important for realising its future prevention.
There are tremendous opportunities to increase yields throughout South Asia and sub-Saharan Africa. Increasing yields through new farming practices could triple maize production in sub-Saharan Africa and increase wheat and rice production in South Asia by about 50 percent. Gains on this scale could dramatically reduce hunger and food insecurity in some of the most vulnerable nations in the world.
Amazing how NOT being a bloated, imperial culture can focus the mind.